RECIPES

An Italian Classic: Pesto alla Genovese

An Italian Classic: Pesto alla Genovese

I gave away a complete basil bush on Saturday. I took a pair of scissors, cut off the plant, and handed the bush to my friend. This way I could make sure that my babies, whom I took care of for so long, would be […]

Peach Jam – summer in a jar

Peach Jam – summer in a jar

Many people have quite a romantic idea of jam cooking: a neatly dressed lady with a red dotted apron who is super organized. That picture is lovely but that’s really not me. Don´t get me wrong, I like to cook jam and I do it several […]

Easy peasy blueberrie cake with cookie crust

Easy peasy blueberrie cake with cookie crust

Have you ever picked blueberries yourself? I unfortunately did not, even though it was on the upper half of my bucket list for this year. However, without a warning it was end of July and thus end of the self-picking season. I have imagined it […]

Goat Cheese topped Summer Salad

Goat Cheese topped Summer Salad

I really love to bring home food from other countries: Kaminwurz, a super delicious sausage from Southern Tyrol, duck liver pate from the french Normandy and recently, Geitenkaas from one of Netherlands cutest islands, Texel. I totally fell for that goat cheese with honey – […]

Spaghetti aglio e olio

Spaghetti aglio e olio

Spaghetti aglio e olio is one of my absolute favorite recipes. The Italo classic has been a part of my cooking repertoire for years. During my studies we cooked it almost every week. I still love to make it, especially when we both had a […]

OATMEAL

OATMEAL

A few years ago I started eating oatmeal in the morning. My heart is taken ever since. It is easy, fast and, as I mentioned before, you will fall in love with it. I always eat my oatmeal with oats (note: in Germany we don’t […]